We are part of a dynamic and constantly evolving industry and it is important for us to be aware of the changes and trends affecting the sector.
The approach to the sector is of great importance and therefore agreements have been reached with associations to maintain participation, establish strategic alliances and be able to exchange knowledge with other companies. On the other hand, we must be aware of new regulations and legislation affecting the sector, as well as advances in terms of business development, market development or corporate social responsibility
Membership of designations of origin is essential but not sufficient to bring the sector closer. For this reason, we have reached several agreements with associations/organisations that are very relevant to the sector, such as the Spanish Wine Federation (FEV), the Castilla y León Food Industry Association (Vitartis) and the Foundation for Wine and Nutrition Research (Fivin).
We consider wine tourism to be a fundamental part of our activity in order to strengthen our position in the sector and achieve greater visibility and recognition of our experiences. For this reason, we work hand in hand with associations such as the Spanish Tourism Quality and Sustainability Institute (ICTES), the Ribera del Duero Wine Route Consortium and the Golden Mile of Wine.
See also our other commitments
