Grab your knife and fork and a glass, and we’ll do the rest. A selection of Emilio Moro wines and a traditional culinary offering from our land.
This very special experience starts in one of our vineyards, where we will tell you our history and where you’ll also discover our terroir and its goodness. After this journey through our origins and terroirs, you’ll get to know the inside of the winery, where the magic happens: our winemaking area and ageing cellar.
Hungry? To recover your energy, you’ll enjoy a traditional menu with roast lamb and a tasting of four of our wines, La Revelía, Emilio Moro, Malleolus de Valderramiro and Malleolus de Sanchomartín.
Duration 3 h 30.
* The route may be altered temporarily during the harvest season for safety reasons.